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Itz'ana Belize Resort & Residences

Placencia, Belize • Placencia • OPTIMIZE

avg. $195 / night

Includes $10 / night in cash back

Cash back is redeemable via Virtual Visa, Venmo, or bank transfer starting 24-48 hours after check-out

Hilton Honors™ property

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Cash back

5% cash back on all completed stays (redeemable via Virtual Visa, Venmo, or bank transfer starting 24-48 hours after check-out)

Credit card points

Credit and debit card charges are processed directly by the hotel (i.e. not PressBeyond), meaning that any travel-specific credit card points or incentives that you normally get as a cardholder for direct hotel bookings are preserved

Hotel loyalty points

Points accrual and status eligibility with major hotel loyalty programs: Marriott Bonvoy, Hilton Honors, World of Hyatt, and others

Free breakfast

Breakfast-included rate options available

Room upgrades

Complimentary room upgrades (subject to property availability)

Extend your stay

Early check-in and late check-out (subject to property availability)

Part of Small Luxury Hotels

Location

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At a glance

Itz'ana pairs Maya and British colonial architecture with interiors by Samuel Amoia featuring local Belizean craftsmanship.

Best for: Architecture enthusiasts and collectors seeking Caribbean escape

Highlights:

  • Beachfront and overwater villas mixing Maya and colonial forms
  • Interiors by Samuel Amoia with local Belizean artisan pieces
  • 22-acre site spanning Caribbean Sea and Placencia Lagoon
Colonial-tropicalcurated

PB hotel design editorial

Strung along a narrow strip of land where the Caribbean Sea meets the Placencia Lagoon, the 22-acre site that Roberto de Oliveira Castro shaped into Itz'ana Resort & Residences in 2017 had to answer to two entirely different bodies of water simultaneously. The Boston-based architect resolved this by distributing the programme across building types — beachfront villas facing the sea, overwater marina villas extending into the lagoon, penthouse residences set back among mature palms — each cluster pitched and roofed in a massing that draws from British colonial Caribbean building tradition and pre-Columbian Maya forms in roughly equal measure. White rendered walls, steep gabled rooflines with exposed dark timber rafters, and deep shaded balconies push against the heat while keeping the buildings in conversation with the landscape rather than above it. Samuel Amoia, working on his first hotel commission, brought a collector's instinct to the interiors. Rooms combine polished concrete floors with woven bamboo ceiling panels, pendant lights in plaited rattan, and rattan lounge chairs that sit closer to 1970s Central American craft than to resort formula. Custom pieces made by local Belizean artisans sit alongside vintage finds, the result a domestic warmth that suits the scale of the villas. In the restaurant, a cathedral of woven matting overhead and a central planted palm set in a bamboo planter give the space the atmosphere of a colonial-era plantation house adapted for the tropics, candlelight pooling across hand-painted cement tile floors and cane-back dining chairs.

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