Kohn Pedersen Fox's 492-metre Shanghai World Financial Center — the tower whose trapezoidal skybridge aperture earned it the nickname the bottle opener across Pudong — was conceived primarily as office and observation space, which made the brief for Park Hyatt Shanghai an act of vertical reinvention. The hotel was fitted into floors 79 through 93 of the 101-storey structure when it opened in 2008, placing it among the highest hotels in the world at the time and giving every guest room an uninterrupted panorama of the Huangpu River and the Lujiazui skyline that no ground-level property in Shanghai could approach. The interiors, designed by the Tokyo studio of Hirsch Bedner Associates with strong Japanese editorial influence, work against the building's corporate ambitions through warmth and restraint. Guest rooms deploy dark-stained timber slatted headboard walls alongside natural linen carpeting and ink-wash landscape prints, a palette that draws on both contemporary Japanese minimalism and classical Chinese literati aesthetics without resolving entirely into either. The restaurant level, visible in the images, layers burnished copper screens and antique-mirrored glass partitions against floor-to-ceiling glazing, clusters of bespoke pendant lights scattered overhead like a constellation. Up on the spa floors, a raised lap pool in grey granite sits above the clouds, teak decking and pendant lanterns arranged along the perimeter windows — the effect closer to a Japanese onsen transported to the stratosphere than anything conventionally hotel.

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