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Four Seasons Athens (Astir Palace)

Athens, Greece • Athens Riviera • OVER THE TOP

avg. $1,361 / night

Includes $72 / night in cash back

Cash back is redeemable via Virtual Visa, Venmo, or bank transfer starting 24-48 hours after check-out

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5% cash back on all completed stays (redeemable via Virtual Visa, Venmo, or bank transfer starting 24-48 hours after check-out)

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Points accrual and status eligibility with major hotel loyalty programs: Marriott Bonvoy, Hilton Honors, World of Hyatt, and others

Free breakfast

Breakfast-included rate options available

Room upgrades

Complimentary room upgrades (subject to property availability)

Extend your stay

Early check-in and late check-out (subject to property availability)

Location

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At a glance

A restored 1960s Brutalist resort on 30 hectares of pine forest with Champalimaud interiors and Saronic Gulf views.

Best for: Architecture enthusiasts and collectors of mid-century heritage

Highlights:

  • 1960s Brutalist concrete facade retained and restored
  • Alexandra Champalimaud interiors in oak, limestone, and sea views
  • 30 hectares of protected pine forest on the Saronic Gulf
Modernist-Mediterraneanserene

PB hotel design editorial

Few sites on the Athenian Riviera carry as much mid-century weight as the pine-forested Astir Peninsula in Vouliagmeni, where a private enclave built in the 1960s for Greece's elite — and later frequented by Aristotle Onassis, Maria Callas, and a succession of heads of state — was transformed into the Four Seasons Athens after a years-long renovation that reopened the property in 2019. The existing main hotel building, its curved concrete facade stepping down in stacked balcony tiers toward the Saronic Gulf, was retained and retuned rather than replaced — a disciplined decision that gives the architecture a confidence few resort builds can manufacture from scratch. Interior designer Alexandra Champalimaud led the rooms and suites, grounding each space in warm oak panelling, pale limestone-toned rugs with abstracted patterning, and floor-to-ceiling glazing that frames the sea as the primary decorative gesture. The palette throughout is deliberately restrained — oatmeal, warm grey, and natural wood tones that defer to the landscape rather than compete with it. Outdoors, the property spreads across 30 hectares of protected pine forest, with multiple pool terraces edged in smooth stone and furnished with teak-framed loungers beneath mature olive trees, the Aegean visible beyond rocky outcrops on every side. The beach club level, sheltered under white pergolas, carries the atmosphere of a private Mediterranean estate more than a managed resort — an impression the 237-room property works consistently hard to sustain.

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