"Bangalore’s finest . Every staff went over and above to make you feel like royalty. Chef Gaurav is one of our national treasures. And I stay in hotels 300 days a year . Enough said."

"So i went to the Ritz carlton, though no doibt that hotel is as beautiful and vibrant as it should be, but the basic problems remains unsolved as mosquitos and other pests are clearly visisble and irritating. Though if we talk about food quality and services it's as good as expected. Lovely background music adding more flair to it. One suggestion if you can add a foot rest at the bar counter it will really help a guest to relax it's leg at the bar top. Also Dimsums should be part of the menu and food menu sound overpriced. Though the food quality is top notch no doubt."

"Ayan and Sonia did a great job with the housekeeping."

"Experience is very nice and warm especially buffet breakfast. Prashanth Joshi is very polite and provides customer centric service with utmost care and concern."

"The Ritz-Carlton Bangalore remains one of the city's landmark addresses, and for good reason. From the moment you arrive, the warmth and attentiveness of the team sets the tone — the staff here are genuinely hospitable, not just professionally so, and that personal touch makes a real difference. The food was a highlight. Whether at the all-day dining or beyond, the kitchen delivers with consistency and care — flavourful, well-presented and clearly prepared with some pride. Service throughout meals was equally attentive without ever feeling intrusive. The property is showing a little age in places and would benefit from some thoughtful renovation to bring it fully in line with the Ritz-Carlton standard one expects globally. One hopes that investment is on the horizon. On that note — and this is very much a side note — some fairly disruptive construction work was underway during our visit, with drilling and pressure hammering audible even during meal service in the restaurant. Understandable perhaps, given that renovations are clearly needed, but timing this work outside of dining hours would be a small but meaningful courtesy to guests. All in all, a stay that reminded us why the Ritz-Carlton name still carries weight — a great team, good food, and a property with real character. We look forward to returning once the facelift is complete."