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The Oberoi Udaivilas

Udaipur, India • Lake Pichola • SPLURGE

avg. $581 / night

Includes $31 / night in cash back

Cash back is redeemable via Virtual Visa, Venmo, or bank transfer starting 24-48 hours after check-out

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5% cash back on all completed stays (redeemable via Virtual Visa, Venmo, or bank transfer starting 24-48 hours after check-out)

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Free breakfast

Breakfast-included rate options available

Room upgrades

Complimentary room upgrades (subject to property availability)

Extend your stay

Early check-in and late check-out (subject to property availability)

Location

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At a glance

A 50-acre palace complex on Lake Pichola designed to Rajput architectural proportions, with haveli courtyards and private plunge pools.

Best for: Architecture enthusiasts and collectors of Rajasthani design

Highlights:

  • New-build palace (2002) clad in Bansi Paharpur sandstone matching City Palace
  • 87 rooms arranged around haveli-style courtyards with private plunge pools
  • Dining rotunda with trompe-l'oeil dome and checkerboard marble terraces to lake
Palatial-intimatelakeside

PB hotel design editorial

Spreading across 50 acres on the western shore of Lake Pichola, where Udaipur's Aravalli hills recede into silver water, a palace complex was built entirely from scratch in 2002 — not converted from an existing royal structure but conceived as a new Mewar palace from the ground up. The Oberoi Udaivilas was designed by the Mumbai-based firm Nimish Patel and Parul Zaveri of Abhikram, who spent years studying the proportional language of Rajput architecture before placing a single stone. Bansi Paharpur sandstone — the same warm amber used in Udaipur's historic City Palace — clads the colonnaded facades, the chattris, the cusped arches and pierced jali screens, in a construction that cost somewhere in the region of $25 million and took three years to complete. The 87 rooms and suites, many with private plunge pools fed by the property's network of channels and reflecting pools, are arranged around a sequence of interconnected courtyards that draws directly from the haveli tradition. Inside, the interiors carry the atmosphere of a Mewar nobleman's private quarters rather than a purpose-built hotel. Dark ebonised four-poster beds sit on floors alternating between Makrana marble and hand-blocked terracotta tilework, layered with Rajasthani dhurries and kilim rugs in saffron and indigo. The dining rotunda, visible in the images, is among the property's most commanding spaces — a scalloped dome framing a trompe-l'oeil sky, its black and white marble floors echoing the graphic pool surrounds outside, where checkerboard stonework steps down toward the lake in a sequence of terraces planted with bougainvillea.

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