Somewhere between a working estate and a considered act of architecture, the hillside compound that became Casa di Langa was designed by Milan-based GaS Studio around a C-shaped plan drawn from the traditional Piedmontese cascina — the horseshoe farmstead form that has shaped this landscape for centuries. Opened in 2021, the 39-room property sits on 42 hectares of vineyards and hazelnut groves in Cerretto Langhe, its terraced piazza stepping down the slope in layers of locally quarried Luserna stone, recycled terracotta, and raw earth plaster. The gesture is quietly radical: adaptive reuse applied not to a crumbling palazzo but to an unfinished structure, pulled into coherence through material honesty and a plan that frames the rolling Langhe hills like a painting you keep returning to. Inside, Parisotto + Formenton Architetti translated that same restraint into rooms where bleached oak joinery, terracotta tile floors, and painted beam ceilings carry the warmth of the land without resorting to rustic pastiche. Four-poster beds in pale ash sit against generous windows opening onto the vineyard panorama; the restaurant sets a lacquered black ceiling against arched stone openings and bold contemporary canvases, creating an unexpected tension between the agricultural and the urban. The infinity pool extends the horizon in a single clean line, the Langhe dissolving into haze beyond. The whole property moves like a carefully edited sentence — nothing extraneous, nothing missing.

No travel notes provided yet.

No description provided yet.