1/5

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The Hoxton, Rome

Rome, Italy • Salario • OPTIMIZE

avg. $254 / night

Includes $13 / night in cash back

Cash back is redeemable via Virtual Visa, Venmo, or bank transfer starting 24-48 hours after check-out

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Cash back

5% cash back on all completed stays (redeemable via Virtual Visa, Venmo, or bank transfer starting 24-48 hours after check-out)

Credit card points

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Hotel loyalty points

Points accrual and status eligibility with major hotel loyalty programs: Marriott Bonvoy, Hilton Honors, World of Hyatt, and others

Free breakfast

Breakfast-included rate options available

Room upgrades

Complimentary room upgrades (subject to property availability)

Extend your stay

Early check-in and late check-out (subject to property availability)

Location

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At a glance

A 1970s concrete hotel in Rome's Salario district with salvaged Murano glass and a Milanese brasserie restaurant.

Best for: Architecture enthusiasts and collectors in Rome

Highlights:

  • 1970s concrete building in residential Salario, not centro storico
  • Rooms with salvaged Murano glass, local marble, and herringbone parquet
  • Milanese brasserie restaurant with curved banquette and dark marble bar
Mid-century-modernistresidential

PB hotel design editorial

Rome has a way of making newcomers prove themselves, which makes the particular confidence of The Hoxton, Rome all the more striking. Rather than chasing the city's ancient grain, the hotel leans fully into its 1970s concrete host in the residential Salario district — a seven-floor building that carries none of the centro storico's grandeur and is better for it. Ennismore Design Studio and London-based Fettle Design channelled mid-century Italian modernism into the 192 rooms, layering salvaged Murano glass chandeliers, local marble, terrazzo, and herringbone parquet with a collector's ease rather than a decorator's anxiety. The rooms show two distinct moods: darker configurations with deep walnut grid-panelled walls, scallop-topped upholstered headboards, and Murano-style swirl lamps that pull from the Seventies without parody; lighter rooms swap in sage green panelling and burnt-terracotta bouclé chairs alongside warm timber windowsills that frame Rome's ochre rooftops like a postcard you'd actually keep. The restaurant carries the whole thing together — a curved banquette anchoring the room, kentia palms spilling around a dark marble bar set beneath arched wood-framed mirrors, the atmosphere closer to a Milanese brasserie of 1968 than any Roman trattoria. The ivy-draped outdoor terrace, wicker chairs catching the afternoon light against a backdrop of Liberty-era apartment facades, is where the building's unfashionable neighbourhood quietly reveals itself as the point.

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