"Ryu at breakfast was amazing. Everybody in the staff including reception and bar tenders were amazing."

"We had an amazing stay at 1 Hotel, the room is spacious and all the amenities were great! Loved the pool, gym, cafe and breakfast! A big thankyou to Hiroyuki for his incredible hospitality and service. And thanks to Ajay for his great service during breakfast! Would highly recommend staying here, love the wellness vibes!"

"Tokyo's culinary scene is renowned for pushing boundaries while honoring tradition, and NiNi, the signature restaurant at the newly opened 1 Hotel Tokyo, embodies that balance with remarkable ease. Perched high above the city within the hotel's nature-inspired sanctuary in Akasaka, NiNi has quickly emerged as one of Tokyo's most compelling new dining destinations. Here, exceptional cuisine, thoughtful design, and an effortlessly sophisticated atmosphere come together to create the kind of experience modern luxury travelers increasingly seek - one that feels authentic, memorable, and deeply connected to its surroundings. Led by Head Chef Nikko Policarpio, whose culinary journey includes Michelin-starred kitchens in Tokyo and leadership roles within David Chang's celebrated Momofuku group, NiNi is inspired by the meeting of two worlds. Its name, meaning “Two Two”, reflects the restaurant's philosophy: two cultures, two coastlines, and two culinary traditions moving together in perfect harmony. The result is a menu that beautifully blends the sun-drenched flavors of the French Riviera with the meticulous craftsmanship and seasonality that define Japanese gastronomy. Fresh seafood, vibrant citrus, Provençal herbs, and exceptional local ingredients are elevated through precise techniques and an unwavering respect for nature. The setting is equally captivating. Contemporary yet relaxed, refined yet welcoming, NiNi embraces the effortlessly chic spirit of Mediterranean coastal dining while remaining unmistakably Tokyo. Natural materials, soft textures, and sweeping city views create an atmosphere that evolves throughout the day - from leisurely lunches and elegant afternoon gatherings to vibrant evenings accompanied by curated music and an energetic social scene. Among the menu's standout creations, the Wagyu Beef deserves special attention. Showcasing Japan's most celebrated culinary treasure, the dish highlights the extraordinary richness and depth of flavor that Wagyu is known for, enhanced by NiNi's distinctive approach to fire cooking. Prepared using the restaurant's Josper Grill Oven - a rare culinary feature in Japan fueled by natural charcoal - the result is beautifully balanced, allowing the quality of the ingredient to shine while adding subtle layers of complexity and smokiness. Another signature not to be missed is the Ricotta Cavatelli, a dish that perfectly captures NiNi's culinary identity. Comforting yet refined, the handmade pasta delivers remarkable texture and elegance, offering a contemporary interpretation of Mediterranean flavors while embracing the restaurant's commitment to seasonality and craftsmanship. It is the kind of dish that lingers in memory long after the last bite. Of course, no meal at NiNi is complete without saving room for dessert. The restaurant's Homemade Classic Tiramisù transforms a beloved Italian classic into a memorable tableside experience. Served directly at the table, the presentation adds a theatrical touch to the finale, creating a moment of anticipation before guests indulge in layers of delicate mascarpone, espresso-infused flavors, and perfectly balanced sweetness. Beyond the cuisine itself, NiNi reflects the broader philosophy of 1 Hotel Tokyo - a celebration of thoughtful luxury, sustainability, and meaningful experiences. Ingredients are carefully sourced, seasonality guides the menu, and every detail is designed to foster genuine connection, whether among travelers discovering Tokyo or locals seeking a new favorite address. As Tokyo welcomes a new generation of luxury hospitality, NiNi stands out not simply as a restaurant, but as a destination in its own right. For discerning travelers who believe that unforgettable journeys are defined as much by what happens around the table as by the places they visit, this is one reservation worth securing. Reserve an evening table and linger through dessert. Between the skyline views, the relaxed Riviera-inspired ambiance, the signature Ricotta Cavatelli, and the tableside Tiramisù experience, NiNi delivers one of Tokyo's most exciting new culinary moments."

"I recently stayed at 1 Hotel Tokyo with my family, and from the moment we arrived, we were welcomed with exceptional warmth and professionalism. Every member of the team from the concierge and porters to Guest Relations and the reception staff went above and beyond to ensure our stay was truly memorable. A special thank you to Jhalyn at Reception and Hiro from Guest Relations, who made our check-in seamless and completely hassle-free with their professionalism and genuine hospitality. I’d also like to recognize the wonderful Spa team, whose warmth, kindness, and positive energy made every interaction a pleasure. The hotel itself is truly one of a kind. During our 12-day trip around Japan, I had never slept so well until we stayed here. The bed was incredibly comfortable, I slept like a baby! My family and I also thoroughly enjoyed the hotel’s facilities, especially the pool and the hammam, which were absolute highlights of our stay. A very special thank you to Maho for the most amazing massage. After days of walking around Tokyo, my body was completely exhausted and she worked wonders. I haven’t felt that relaxed in such a long time and it was exactly what I needed. Thank you to the entire team at 1 Hotel Tokyo for making our stay one of the highlights of our holiday. Your genuine hospitality, attention to detail and outstanding service made our experience truly unforgettable. We can’t wait to return."

"Had a fantastic stay, excellent staff, food and the views are amazing. Excellent location for exploring Tokyo. Would highly recommend."