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Chablé Yucatan

Mérida (Yucatán) • Chocholá • OVER THE TOP

avg. $787 / night

Includes $41 / night in cash back

Cash back is redeemable via Virtual Visa, Venmo, or bank transfer starting 24-48 hours after check-out

LHW Leaders Club property

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Cash back

5% cash back on all completed stays (redeemable via Virtual Visa, Venmo, or bank transfer starting 24-48 hours after check-out)

Credit card points

Credit and debit card charges are processed directly by the hotel (i.e. not PressBeyond), meaning that any travel-specific credit card points or incentives that you normally get as a cardholder for direct hotel bookings are preserved

Hotel loyalty points

Points accrual and status eligibility with major hotel loyalty programs: Marriott Bonvoy, Hilton Honors, World of Hyatt, and others

Free breakfast

Breakfast-included rate options available

Room upgrades

Complimentary room upgrades (subject to property availability)

Extend your stay

Early check-in and late check-out (subject to property availability)

Part of Leading Hotels of the World

Location

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At a glance

A 750-acre jungle resort built within a preserved nineteenth-century hacienda, with villas opening directly onto canopy.

Best for: Architecture enthusiasts exploring Yucatán's colonial heritage

Highlights:

  • Nineteenth-century henequen hacienda preserved within contemporary resort
  • 38 villas across 750 acres with sliding barn doors onto jungle
  • Original stone structures and machinery integrated into landscape design
Colonial-contemporarysecluded

PB hotel design editorial

A nineteenth-century henequen hacienda in the scrubland of Yucatán's interior, some forty minutes from Mérida, provided the architectural bones for Chablé Resort & Spa when it opened in 2016. The property's existing stone structures — the terracotta-washed main casa, rubble-stone boundary walls, and the original machine house where agave fibre was once processed — were preserved and woven into a contemporary resort of 38 villas across some 750 acres of jungle and garden. That first image tells the story plainly: a steel canopy blade and a low linear fire feature inserted in front of the hacienda's rough-hewn limestone masonry, the Ixi'im restaurant marked by warm uplighting against pigmented plaster the colour of dried chilli. The tension between industrial henequen-era fabric and controlled contemporary insertions defines the property's design vocabulary throughout. The villas push that dialogue further inward. Local Yucatecan limestone lines the floors and walls, partnered with dark-stained hardwood ceiling panels and four-poster frames of warm teak. Sliding barn-style doors open directly onto jungle gardens, dissolving the boundary between room and canopy. The outdoor dining pavilion — heavy iroko beams above iridescent encaustic floor tiles, wicker chairs around trestle tables — sustains the same grammar of generous tropical shade and restrained material warmth. At the pool, original hacienda walls stand as sculptural ruins at the water's edge, anchoring a sinuously curved basin in local stone and pale concrete within a landscape of sycamore palms and native scrub.

Travel notes

25min drive from Mérida

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