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Paradero Todos Santos

Todos Santos, Mexico • Pescadero • SPLURGE

avg. $404 / night

Includes $21 / night in cash back

Cash back is redeemable via Virtual Visa, Venmo, or bank transfer starting 24-48 hours after check-out

LHW Leaders Club property

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Cash back

5% cash back on all completed stays (redeemable via Virtual Visa, Venmo, or bank transfer starting 24-48 hours after check-out)

Credit card points

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Hotel loyalty points

Points accrual and status eligibility with major hotel loyalty programs: Marriott Bonvoy, Hilton Honors, World of Hyatt, and others

Free breakfast

Breakfast-included rate options available

Room upgrades

Complimentary room upgrades (subject to property availability)

Extend your stay

Early check-in and late check-out (subject to property availability)

Part of Leading Hotels of the World

Location

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At a glance

Thirty-five concrete towers by Yektajo Valdez Architects rise from Baja scrub, each with a private rooftop terrace and Michelin Key recognition.

Best for: Architecture enthusiasts and minimalism-focused travelers

Highlights:

  • 35 board-formed concrete towers with Mayan-inspired geometry
  • Rooftop terraces with mattresses laid directly on concrete
  • Michelin Key-awarded property on 5 acres of Baja farmland
Brutalist-minimaldesert-contemplative

PB hotel design editorial

Thirty-five concrete towers rising from Baja desert scrub, their board-formed walls the same pale sand as the ground beneath them, make Paradero Todos Santos one of the more architecturally committed hotel projects to have emerged from Mexico in recent years. Yashar Yektajo and Rubén Valdez of Yektajo Valdez Architects conceived the suites as a sequence of interlocking volumes across five acres of Mesa farmland in Pescadero, each unit open to the sky via private rooftop terraces where mattresses are laid directly on the concrete deck. The massing draws loosely on Mayan triangular geometry, and the board-formed concrete carries the grain of its timber formwork on every surface, giving the walls a warmth that raw brutalism rarely achieves. Tornillo timber details — floating vanity units, slatted ceiling panels, low platform beds — pull the interiors toward something softer without abandoning the material logic of the structure. Interior designer B Huber keeps the rooms deliberately spare: wicker pendant lamps cast amber pools over natural-fiber rugs and hand-thrown ceramic vessels, the palette running from warm grey concrete to ochre-tinted terracotta. The communal pavilion, open on all sides beneath a massive poured-concrete soffit punctuated by a pyramidal skylight, frames the surrounding desert and mountain ridgeline through its columns like a sequence of landscape paintings. A long lap pool set flush with the concrete deck extends toward the chaparral, the Sierra de la Laguna mountains visible at sunset from the water. The whole property, awarded a Michelin Key since opening in 2021, holds farmland and desert in an easy conversation with one of the more architecturally serious resort builds on the Baja peninsula.

Travel notes

1hr drive from Cabo San Lucas

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