Translating the St. Regis brand's New York Beaux-Arts DNA into a 29-storey contemporary tower on Tanglin Road was the central design challenge when the St. Regis Singapore opened in 2008. The building, clad in a grid of silver-toned panels and floor-to-ceiling glazing, sits at the quieter, leafier end of the Orchard corridor, adjacent to the Singapore Botanic Gardens. Hirsch Bedner Associates handled the interiors across 299 rooms and suites, threading the brand's signature Gilded Age classicism through a thoroughly modern shell — coffered ceilings with dentil moulding, Murano glass chandeliers in amber and gold, tufted silk headboards set against floor-to-ceiling burled wood panels that give the guest rooms the warmth of a private library. The palette shifts between categories: some rooms run to champagne and teal with crimson silk accent sofas, others to gold and deep claret with hand-painted chinoiserie panels above the bed, a quiet nod to Singapore's position at the crossroads of European and Asian decorative traditions. At pool level, a polished black sculptural figure reclines at the water's edge, tropical palms pressing against the tower's glass walls on all sides. The dining room presents a lighter register — coffered ceilings washed in cream, geometric tile floors, iron lanterns hanging above white-clothed tables — opening toward a terrace garden that softens the transition between the urban tower above and the greenery of the surrounding neighbourhood.

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