1/5

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Amanwella

Tangalle, Sri Lanka • Silent Beach • OVER THE TOP

avg. $808 / night

Includes $43 / night in cash back

Cash back is redeemable via Virtual Visa, Venmo, or bank transfer starting 24-48 hours after check-out

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5% cash back on all completed stays (redeemable via Virtual Visa, Venmo, or bank transfer starting 24-48 hours after check-out)

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Free breakfast

Breakfast-included rate options available

Room upgrades

Complimentary room upgrades (subject to property availability)

Extend your stay

Early check-in and late check-out (subject to property availability)

Part of Aman

Location

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At a glance

Kerry Hill's refined tropical minimalism on Sri Lanka's southern coast, with suites nestled into a coconut grove above Silent Beach.

Best for: Architecture enthusiasts and minimalism collectors

Highlights:

  • Kerry Hill's tropical minimalism masterwork from 2005
  • 30 suites stepped into coconut grove on private headland
  • Restaurant's folding timber wall frames bay landscape as focal point
Restrained-tropicalcontemplative

PB hotel design editorial

Carved into a coconut grove on a headland above one of Sri Lanka's most secluded stretches of Indian Ocean coastline, Amanwella represents Kerry Hill Architects' most resolved engagement with tropical minimalism — a design language the Singapore-based practice spent two decades refining across Southeast Asia before bringing it to Tangalle's southern shore in 2005. Thirty single-storey pool suites step down the hillside in pale rendered concrete, their shallow-pitched roofs clad in traditional clay tile, the massing kept low and dispersed so the grove's tall palms remain the dominant vertical element throughout the grounds. Inside, Hill's characteristic restraint holds firm. Vaulted ceilings in dark-stained timber rise above rooms furnished with ebonized wood daybeds, slatted lounge chairs with sand-coloured linen cushions, and cylinder side tables — all custom pieces that carry the weight of considered craft without drawing attention to themselves. Folding woven-wood screens open the rooms entirely to private walled courtyards, dissolving the boundary between interior and garden. Limestone tile floors run continuously from bedroom to terrace, anchoring the palette in warm neutral tones against which a single horizontal canvas in cadmium green above each bed provides the sole decorative accent. The restaurant's full-height glazed and timber folding wall frames a view across the bay toward the palm-fringed headland beyond — a composition so precisely calibrated that the landscape itself becomes the interior's defining element.

Travel notes

2.5hr drive from Colombo airport (CMB); 50min air taxi flights also available from Colombo to Dickwella; 70min helicopter transfer to Tangalle is also an option

About

The 5-star Amanwella resort in Tangalle, Sri Lanka, is a single-storey beachside oasis set in a wild, rugged and remote landscape. Each of the 30 freestanding spacious suites has their own private pool and 180 degree view of the coastline. The resort is best for relaxed beach retreats, and cultural and wildlife encounters. Guests are provided with access to National Parks including Udawalawe and Bundala which are offering sights of elephants, crocodiles and birdlife. If they want to relax, they can enjoy the spa - the massages and body treatments, are available in the privacy of the Suites. The Restaurant and Beach Club located in the resort specialise in locally-caught seafood as well as vibrant Sri Lankan curry dishes.

Amenities

Pool

Internet

Kids Activities

Beachfront

Shuttle Bus Service

Suites

Room service

Free Internet

Free Parking

Restaurant

Amanwella Reviews

496 reviews

"After one of the most exhausting travel days we've ever experienced, arriving at Amanwella completely changed everything. Due to poor arrangements by our tour operator, we spent over 10 hours travelling, missed two activities we had been looking forward to, and arrived feeling physically and emotionally drained. From the moment we arrived, the team made us feel genuinely cared for. A special thank you to Lakshmi, who welcomed us with such kindness, listened patiently to our situation, arranged a seamless check-in, and even offered us a complimentary late check-out so we could properly rest. When I thanked him, he simply smiled and said, "It's my passion." As someone who studied Hospitality, those words meant so much to me because they truly reflected the service we experienced. Our heartfelt thanks also go to Sujith in the restaurant. His warmth reminded me of a father's care. He told me I looked like his daughter, surprised us with two extra prawns after one was accidentally dropped during service, and even folded a beautiful frangipani flower for me. It was the little gestures that made us feel so welcome. The food was also outstanding. I would also like to recognize the beach team. They looked after us with genuine care whenever we were by the ocean, always making sure we were safe. Before we left, one of the team members even gave us a few beautiful seashells as a keepsake. One small moment that especially impressed us happened when our luggage tag was accidentally misplaced during departure. Instead of simply apologizing, the team handled it with such care and professionalism. They immediately arranged replacement luggage tags and even thoughtfully gave us two extra ones. Finally, thank you to our butler, Resendu, who was always attentive, thoughtful, and happy to help with every request🩵🩵 Our stay can't be that fulfilling without you. Last evening, sitting on our balcony listening to the waves, we felt the exhaustion and disappointment of the day simply melt away. Amanwella is more than a beautiful resort—it is a place filled with genuine warmth and heartfelt hospitality. We will definitely return, and next time, we'll stay much longer. ❤️"

A Tripadvisor traveler review

Aug 01, 2026

"We have stayed at many Aman Hotels. This one ranks among the worst. While overall the amenities are OK, there is unfortunately no gym and no spa. And our shower leaked water into the room (we were informed that nothing could be done about it, « it’s a design problem », we were told). The worst part was the service. While some people at restaurant were good and attentive, most of the staff is only reactive. Many of them just appear to stand around with unclear tasks, and service at restaurants can be slow. Messages like « I eat gluten and lactose-free » or « I prefer no chillies in my food » need to be repeated at each meal, and seemed at times to genuinely puzzle the staff (« Aha, no lactose for you, so can you eat tomatoes? », we were asked). It took us five attempts over a period of three days to have a light repaired by a staircase descending to the beach, which effectively prevented us from going down to the beachfront restaurant for an evening meal because it was deadly dark and we almost tripped when we attempted to take it. It took several attempts before a mango was finally delivered to our room (the cleaning staff explained that this was not their responsibility, it’s « food and beverage » that handles that). And sometimes our room was just not serviced during the day (to ensure service, we got into the habit of calling reception when we left the room, this worked). We are not great shoppers at hotels, but the Amanwella shop was so sad and so devoid of anything remotely interesting that we left after a few moments. I can continue, but I don’t want to clobber the staff, who are nice people, but clearly lack direction and training. The real problem appears to be in the management itself, which is very different to what we experienced at Amangalla, another Aman hotel only one hour away. The service there is irreproachable - we attribute this to a hands-on and very present General Manager. With a few changes in the structure (adding a gym and a spa, repairing other defaults like inundation from showers) and, especially, a more enlightened management, the Amanwella can be a great place. But until that happens, you might as well avoid it and stay at other hotels (of which there are quite a few in the area)."

A Tripadvisor traveler review

Apr 25, 2026

"The hotel is very tired and needs urgent renovation which I am told will be done next year. Food at the hotel is OK but not exceptional its quite expensive best to eat out there are some very good cute restaurants just take an UBER the hotel transfer price is ver very expensive"

A Tripadvisor traveler review

Mar 29, 2026

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