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Tomtom Suites

Istanbul, Turkey • Galata • OPTIMIZE

avg. $254 / night

Includes $13 / night in cash back

Cash back is redeemable via Virtual Visa, Venmo, or bank transfer starting 24-48 hours after check-out

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Free breakfast

Breakfast-included rate options available

Room upgrades

Complimentary room upgrades (subject to property availability)

Extend your stay

Early check-in and late check-out (subject to property availability)

Part of Small Luxury Hotels

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At a glance

A converted 19th-century nunnery in Galata with contemporary interiors by Autoban and Bosphorus views from the rooftop.

Best for: Architecture enthusiasts exploring Istanbul's Galata

Highlights:

  • 1800s Franciscan nunnery converted by Autoban studio
  • Exposed steel columns and pale oak against neoclassical shell
  • Rooftop restaurant with Bosphorus and Topkapi Palace views
Minimalist-historicintimate

PB hotel design editorial

A former Franciscan nunnery on the steep slope of Istanbul's Galata hill, converted into a boutique hotel by local practice Autoban in 2011, supplies Tomtom Suites with both its address and its central design argument: how to place a frankly contemporary interior language inside a nineteenth-century neoclassical shell without either element apologizing for itself. The white stucco facade, with its arched ground-floor openings, dark timber shutters, and bracketed window surrounds, presents as a respectable late-Ottoman institutional building — the rhythm of shuttered bays giving nothing away about what sits behind. Inside, Autoban's answer to that tension involves exposed dark-painted steel columns and beamed ceilings left deliberately structural, wide-plank pale oak flooring, and walnut joinery used for headboards and bathroom vanities. The suites — 20 in total across five floors — open through full-height sliding glass walls onto terraces, and the better rooms carry views across Beyoğlu's rooftops toward the Bosphorus and the floodlit bulk of Topkapi Palace beyond. Bathrooms are finished in heavily veined white marble, with freestanding oval soaking tubs positioned as furniture rather than fixtures, separated from the sleeping area by sliding glass panels rather than solid walls. The rooftop restaurant, its retractable glazed facade folding away entirely on warmer evenings, frames that same panorama across the city at dusk — minaret silhouettes, distant water, the particular blue the Istanbul sky turns just after sunset.

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