Navy Yard's transformation from decommissioned industrial waterfront to Washington's most closely watched new neighborhood found one of its clearest expressions in the Thompson Washington D.C., which opened in 2020 as part of the broader mixed-use development at 221 M Street SE. The building's dark brick facade, articulated with large black-framed warehouse windows set in a grid across its nine-story face, draws a credible line back to the district's maritime and industrial past without pretending to be something it isn't — this is new construction wearing its references lightly rather than in costume. Interiors designed by INC Architecture & Design work a vein of mid-century American club sensibility through the property's 225 rooms, layering dark-stained oak floors, arched leather headboards with charcoal-painted surrounds, and copper-toned wall sconces against a palette of slate grey and warm cream. The furniture program in the larger suites mixes cognac leather sofas with marble-topped cocktail tables on deep indigo rugs — the overall atmosphere closer to a well-appointed private club than a conventional hotel room. The street-level restaurant carries this through with wainscoted walls, channeled leather banquettes, gingham-clothed tables, and framed prints arranged in salon clusters, the whole room landing somewhere between a Parisian brasserie and an old Georgetown dining room. Above it all, the rooftop bar shifts register entirely — terracotta tile, bleached oak shelving, and sage-green stools opening onto views across the Anacostia waterfront.

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