Few stretches of Florida coastline carry the social weight of the Manalapan shore, where a narrow barrier island separates the Atlantic from Lake Worth with a discretion that seems almost architectural. Eau Palm Beach Resort & Spa has held this address since 1958, when the property debuted as a Ritz-Carlton predecessor, and its Mediterranean Revival bones — warm ochre stucco, terracotta hip roofs, corner campaniles — remain the dominant gesture visible from the water. The aerial view confirms what the building has always understood: that scale, when handled through repeated archways, symmetrical massing, and a palm-lined progression down to the sand, can feel generous rather than institutional. The interiors, redesigned by Jonathan Adler following a substantial renovation completed in 2013, represent perhaps the most confident application of his maximalist sensibility to a resort of this size — 309 rooms across six floors. Guestrooms arrive in cobalt blue and solar yellow, with sculptural four-poster beds upholstered in graphic block-print fabric, honeycomb-patterned wool carpets, and lacquered stacked-cube nightstands that signal Adler's debt to mid-century Pop. The dining room takes a cooler position: cream-veined marble floors, arched mirror panels, and a Murano glass chandelier suspended over round tables dressed in white linen, the Atlantic framed through full-height glazed arches. On the pool terrace, travertine pavers and navy-striped loungers pull the palette back toward the building's Mediterranean logic.

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