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Wequassett Resort and Golf Club

Cape Cod, Massachusetts • Harwich • OVER THE TOP

avg. $1,062 / night

Includes $56 / night in cash back

Cash back is redeemable via Virtual Visa, Venmo, or bank transfer starting 24-48 hours after check-out

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Cash back

5% cash back on all completed stays (redeemable via Virtual Visa, Venmo, or bank transfer starting 24-48 hours after check-out)

Credit card points

Credit and debit card charges are processed directly by the hotel (i.e. not PressBeyond), meaning that any travel-specific credit card points or incentives that you normally get as a cardholder for direct hotel bookings are preserved

Hotel loyalty points

Points accrual and status eligibility with major hotel loyalty programs: Marriott Bonvoy, Hilton Honors, World of Hyatt, and others

Free breakfast

Breakfast-included rate options available

Room upgrades

Complimentary room upgrades (subject to property availability)

Extend your stay

Early check-in and late check-out (subject to property availability)

Part of Preferred Hotels & Resorts

Location

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At a glance

A 22-acre Cape Cod harbor resort with period shingle-style cottages and working lobster moorings.

Best for: Sailors and coastal architecture enthusiasts

Highlights:

  • 22 acres of working harbor with moored lobster boats
  • Shingle-style cottages modeled on 19th-century Cape Cod maritime vernacular
  • Waterfront rooms with private balconies overlooking Pleasant Bay
Nautical-authenticgenerational

PB hotel design editorial

Twenty-two acres of working Cape Cod harbor, where Pleasant Bay opens toward the Atlantic and lobster boats share the mooring field with sailing dinghies, give Wequassett Resort and Golf Club a setting that no amount of interior design could manufacture. The shingle-style buildings scattered across the property — grey cedar cladding weathered to the color of driftwood, white-painted balustrades, cupola-topped roof forms, arched dormers — follow the vernacular of nineteenth-century Cape Cod maritime architecture closely enough that the ensemble carries the atmosphere of a private compound assembled over generations rather than a resort built to a single brief. The interiors work in the same register. Guest rooms deploy pine four-poster beds with turned finials, trunk-style coffee tables, and striped wallcovering in sage and cream, the palette shifting toward deeper indigo and paisley in the upper-floor cottages where exposed rafter trusses and louvered shutters frame private balconies directly over the water. The open-air dining terrace — hardwood decking, painted spindle railings, pendant lights in cobalt and chartreuse glass suspended from a retractable awning — tilts the same vocabulary toward something more animated without abandoning the nautical reference entirely. At night, the pool terrace is organized around a circular fire feature and a stone fountain, fieldstone retaining walls stepping the landscape down toward the bay in a sequence that makes the boundary between garden and harbor feel genuinely ambiguous.

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