Swept away by the 1938 New England Hurricane and rebuilt from the ground up the following year, the shingle-style compound at the edge of Quonochontaug Pond carries its history visibly in its red cedar cladding, steeply pitched rooflines, and dry-stacked stone walls that have weathered back into the Rhode Island landscape. The Weekapaug Inn reopened in October 2012 after a $20 million renovation — its third life, in a sense — and is listed on the National Register of Historic Places. From above, the massing reads as a small coastal village set between salt pond and open Atlantic, the pool terrace walled in fieldstone and the grounds rolling into native grasses and marsh. Nancy Taylor Designs handled the interiors, and the approach throughout is one of accumulated domesticity: wicker storage trunks at the foot of beds, floral-print headboards in autumn leaf patterns, striped ticking on occasional chairs, sisal underfoot. The 33 guest rooms with water-facing views make the most of the cottage-scale architecture, vaulted white-painted shiplap ceilings and ladder-back chairs drawn up to breakfast tables perched directly above the glittering pond. In the dining room, dark rattan armchairs are set against wide-plank hardwood floors and walls covered in woven grasscloth, the room opening through folding glass panels onto a terrace where the water fills the entire horizon. Nothing here is trying to be anything other than a very good New England inn.

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